Restaurant

Opening Times and Menu

Bar:

Monday - closed

Tuesday - 4pm-8pm

Wednesday/Thursday - 4pm-9pm

Friday/Saturday - 12pm-10pm

Sunday - 12pm-7pm

Restaurant:

Monday - closed

Tuesday - closed

Wednesday - closed

Thursday to Saturday - 4pm-9pm

Sunday - 12pm-5pm

 

Great Northern Inn Menu:

 

Starters

Smoked salmon and whiskey - £ 9.00

Tomato and sweet chilli soup - £7.00

Creamy garlic mushrooms - £7.00

Beetroot and goats cheese salad - £7.00

Warm king prawn with spring onions - £8.00

 

Main Courses

Trio of cumberland sausage with smoked bacon, gravy and crispy onions - £12.00

Italian chicken, topped salami, Italian sauce, mozzarella, rice  coleslaw - £12.00

Duo of Pork loin with mushroom and white wine sauce - £12.00

Beef and smoked cheese lasagne, garlic bread, salad - £12.00

Thai green curry, rice and prawn crackers - £11.00

Grimsby haddock - £11.00

Wholetail scampi - £11.00

10oz Sirloin steak - £17.00

Pie of the week served with rustic chips or mash - £10.00

Spinach ricotta tortellini with beetroot noodles - £10.00

Warm chicken and smoked bacon salad - £10.00

Chicken and mascarpone linguine with garlic bread - £11.00

 

Burgers  £12.00 each all served with chips, salad and coleslaw

BBQ pulled pork and flaming Monterey jack cheese

Crispy chicken and hash brown

Smoked bacon and melted cheese

Melted black pudding and stilton

Double veggie burger with spicey cheese

 

12” Pizzas £12.00 each

Smoked ham and pineapple

BBQ pulled pork, mushroom and red onion

Italian meat feast

Margarita with sundried tomatoes

Veggie special

King prawn and sweet chilli

 

Sides

Crispy onion rings - £3.00

Rustic chips - £3.00

Cheesy chips - £4.00

Sweet potato fries - £4.00

Curly fries - £3.00

Pepper sauce - £3.00